Frequently Asked Questions

Yes!  Save money on flights, take a road-trip with your buddies.  See our Travel Details page for more information.

The catch/keep limits frequently change every year.  The take-home limits for the 2017 season so far are; 4 Coho, 4 Chinook, 4 Lingcod, 6 Rockfish, 1-2 Halibut (depending on slot size).  For more up-to-date information be sure to check out the Fisheries and Oceans Canada.

Most people bring their own coolers to the lodge to transport their fish home. Your fish can be filleted/dressed and put on ice for you on the last day  of your trip to take home. Alternatively you can have it processed commercially (fillet, vacpac, smoked) at Hardy Bouys in Port Hardy. This is not included in the cost of the fishing trip.

More questions? No problem.

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